HVÍTVÍN / DOMAINE BOTT GEYL Alsace Grand Cru Pinot Gris Furstentum 2013 75cl Sælkeravörur Food and wine pairings: Best

Food and wine pairings: Best enjoyed around 16°C

they are then covered with organic extra virgin olive oil

Intensive green work: disbudding

Cambodia has some of the best land in the world for the cultivation of pepper

The palate is voluminous

HVÍTVÍN / DOMAINE BOTT GEYL Alsace Grand Cru Pinot Gris Furstentum 2013 75cl Sælkeravörur Food and wine pairings: BestFurstentum" is a very steep plot classified as Grand Cru located in the commune of Sigolsheim (20 minutes from Colmar to the north). This pretty nectar from Pinot gris reveals a complex and pure nose with pronounced notes of blood orange. The palate is slender, delicious and intense. Made for aging and a true ally of gastronomy, this wine with a well tempered residual (50g L) does not fall into heaviness. 'still remains fresh and very airy, and tastes