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Quality Indicators
cotechino served with lentils is traditionally eaten on New Year’s Day
depending on which part it comes from
41 ounce (40 gram)
125 miligram (0
Prosciutto Toscano Viani DOP Boneless Size:17lb (7.7kg) Quality IndicatorsSalumificio Piacenti Prosciutto Toscano DOP Boneless Prosciutto Toscano DOP is a savory prosciutto crudo made according to traditions that date back to the time of the Medici . The hams are only obtained from first class pork legs, approved by the official Consortium. Fresh legs are salted and spiced with sea salt, garlic, Tellicherry black pepper and wild juniper berries, and then placed in cold rooms for the first, slow drying. After a second
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